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Lead baker Apprenticeship in Fife
Level 3 · 24 months · Funding band: £9,000
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Scottish Bakers
Scottish Bakers is a sector-specific membership organisation for Scotland’s bakery trade that also d...
Also available in nearby regions
Standard Details
- Reference
- 736
- Level
- Level 3
- Typical Duration
- 24 months
- Sector
- Catering and hospitality
- Description
- Plan, prepare and produce a significant range of refined products such as sour dough, complex pastry and biscuit products, fried products, and cake and sponge products.
Funding
- Maximum Funding Band
- £9,000
- Levy Employers
- Fund directly from apprenticeship levy account
- Non-Levy (Co-Investment)
- Employer pays 5% (£450), government funds rest